Smoked fish for sell

on
SMOKED FISH: the fish is treated with salt, either in form of brine or surface coating of dry salt. This combination reduced moisture and salt inhibit the growth of spoilage bacteria, a basic principle of all cure meats. They are use to cook many recipes.
Mobile: +2347038374640
Email address: B4BMULTILINKENTERPRISE@GMAIL.COM

Comments

Post a Comment